Japanese restaurants
TAKOHACHI NAMBA NAN-NAN (Akashiyaki/Economy/Namba Area)
5-11 Namba Chuo-ku, Osaka  Tel (06) 6633-8280
Open hours 11:00am-10:00pm (closed 3rd Thursday, bi-monthly)
Seats 35    Non-Smoking  No
Average Budget  1500yen Reservations Yes 
Credit Card Visa

click here for the flagship restaurant

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-BEST SELLERS-
#1  Takoyaki                                 800yen
#2  Akashiyaki                              800yen                          
#3  Yakisoba                                 850yen
Getting There
It's located in NAMBA NAN NAN (Underground Shopping Street)
accessible from Namba station.


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-INDEX-
Akashiyaki
made from egg-rich batter and octopus; dipped into a fish broth
Chanko
hot pot Sumo wrestler meal
Doteyaki
pork skin and meat cooked in miso
Ikayaki
folded crêpes made from flour,
chopped squid, and sometimes egg.
Izakaya
Casual Japanese bar with lots of
food
Kappo
Japanese authentic seasonal meal
Kushikatsu
deep-fried skewered dish
Kuidaore
meaning eat, eat, eat until
you fall down. this word describes
Osaka's passion about food.
Okonomiyaki
pan-fried batter cake with cabbage, 
egg & various seafood and meats
Omu rice
omelet filled with fried rice
Robata
grilled in an open hearth
Sukiyaki
Thinly sliced beef with veggies
cooked in a skillet with a soy sauce flavor
Takoyaki (Octopus Ball)
grilled batter, diced octopus,
and other ingredients
Teppanyaki
grilled on an iron plate
Yakiniku
Korean style BBQ
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Have ‘street food’ below the streets in Takohachi’s underground restaurant!  This restaurant, in Namba’s Nan-Nan underground mall, specializes in Kobe style Akashiyaki---octopus balls grilled/wrapped in egg. They also serve the traditional Osaka favorites:  Takoyaki (#1 seller here), Okonomiyaki, Yakisoba, Dotenyaki and Kushikatsu.  The prices are inexpensive and the service excellent.